Resep: Strawberry Japanese RollCake yang Mantap

Strawberry Japanese RollCake. A light and airy Japanese cake roll filled with strawberries is one of the most requested recipes I had in the last few months. This fresh strawberry cream cake roll is filled with a fresh whipped cream that is stabilized with gelatin. My other Strawberry Cake Recipe: https.

However, to create the perfect sponge cake and whipped cream involves many techniques. And to make a really good shortcake. This strawberry matcha roll cake is an ultimate summer treat! Bunda dapat memasak Strawberry Japanese RollCake menggunakan 9 bumbu dan dalam 7 tahapan. Begini cara menyiapkan santapannya.

Bahan-bahan yang dibutuhkan Strawberry Japanese RollCake

1. Siapkan telur,pisahkan kuning & putihnya sebanyak 4 butir.
2. Olah tepung terigu protein rendah sebanyak 60 gram.
3. Olah tepung maizena sebanyak 20 gram.
4. Bunda dapat Siapkan gula pasir sebanyak 70 gram.
5. Siapkan susu cair sebanyak 4 sdm.
6. Siapkan pasta stroberi sebanyak 1 sdm.
7. Bunda dapat Siapkan vanilla extract (sy:vanilla bubuk) sebanyak 1 sdt.
8. Bunda dapat Siapkan Filling: sebanyak .
9. Bunda dapat Siapkan Butter cream & buah segar sebanyak .

Japanese Strawberry Shortcake Recipe - Fluffy Japanese Strawberry Cake イチゴのショートケーキ SUBSCRIBE to my channel for. This fruit roll cake is another example. I "met" this roll cake in almost every patisserie in Tokyo. It was amazing that all of them look Japanese fruit roll cake recipe.

Instruksi Untuk Menyiapkan Strawberry Japanese RollCake

1. Siapkan semua bahan-bahan,siapkan loyang kotak 20-22 cm oles margarin dan alasi kertas roti.Panaskan oven..
2. Pisahkan putih telur dan kuning telur.
3. Kocok kuning telur memakai whisk sampai memucat,masukkan susu cair,pasta stroberi,dan vanilla,aduk rata.Masukkan tepung terigu dan tepung maizena aduk rata kembali,sisihkan..
4. Mixer putih telur dan sedikit gula sampai berbusa,masukkan sisa gula pasir bertahap sambil terus di mixer sampai mengembang soft peak,jangan terlalu kaku..
5. Masukkan kocokan putih telur ke dalam pasta nomer 1 bertahap 3x,aduk memakai spatula.
6. Tuang dalam loyang kotak 20-22 cm yg sudah di alasi kertas roti panggang dalam suhu 180°C sekitar 20 menit atau sampai matang..
7. Angkat,keluarkan dari loyang tunggu suhu ruang,beri filling dan gulung menggunakan kertas roti..

Strawberry anmitsu and strawberry roll cake! A wide variety of strawberry roll cake options are available to you, such as flavor, packaging, and type. The Japanese do some amazing things with cake and pastry. They have embraced many Western desserts and made them uniquely. This ultra-light and fluffy strawberry matcha roll cake is an easy and elegant spring treat!